Chilled Cucumber (Gin) Soup

A brilliant green chilled cucumber soup made with Black Fox Cucumber Gin. Perfect for St. Patrick’s Day!

Ingredients

2 large cucumbers
1 1/3 cups Sour cream
1 1/3 cups Plain yogurt
1/2 cup Black Fox Cucumber Gin
2 cups vegetable broth
1 Clove of garlic
1/2 cup fresh mint
1/2 cup fresh dill

Directions

Place all ingredients together in a blender and blend until smooth. Chill overnight to allow the flavours to mingle. Serve chilled.

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